Freeze dryer Epsilon 2-10 D LSC Martin-christ

Personal information


Karen Verstraete


Service Provider:

Food Pilot

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Type of Collaboration:Fee paying basisFunded collaborative project
What "non-technical" services relevant to scale-up does your organisation offer?:None


Asset Information:
Freeze dryer Epsilon 2-10 D LSC Martin-christ
Raw Material:
Biomass - any
Process Stage:
Primary Processing
Technology Area:
Additional Technical Information:
Technical Specifications
•All parts of the machine that come into contact with food are made of stainless steel type 316 l
•The freeze dryer can be used either as a "contact" or as a "radiation" type
•The capacity of the ice condensor is 8 kg/24h, with a total capacity of 10 l
•The minimum temperature of the ice condensor is -85 °C.
•The 5 shelves have a temperature range between -50 °C and +120 °C
•The 5 shelves have a total area of 0.7 m²
•The distance between the shelves is adjustable
•Parameters such as process time, vacuum, temperature ice condensor, temperature characteristics, product temperature, ... are adjustable, programmable and recordable
•The operating system can store up to 30 programs, including up to 32 process steps can be included
•The control panel is read in Dutch
•The unit is equipped with a hydraulic closing system

•Freeze drying of both solid and liquid products in bulk and in many different types of packaging (ampoules, vials, glass bottles,…)
Address : Brusselsesteenweg 3709090 BE

50.9953087, 3.8173525